To help you navigate the innovation landscape, we divided the companies into eight categories
Tools and devices that help restaurants manage their business more efficiently, or make kitchens smarter through IoT technology.
Using science and technology to create new types of foods and beverages, such as plant-based burgers that taste like meat, snacks made from crickets, or coffee powder made from mushrooms.
Faster and more accurate solutions to sanitise food processing equipment, assess freshness, prolong shelf life, or detect the presence of unwanted ingredients, pathogens and allergen.
Tackling food waste, by redistributing food surplus to and from restaurants, supermarkets and homes, or improving sustainability in food packaging.
Services and products that aim at increasing farming efficiency and sustainability, including the use of field sensors, drones, data analytics apps, or water management solutions.
Innovative ways to process food – for example 3D printing - or to improve the functionality of ingredients.
Apps that facilitate access to food by helping users find restaurants and recipes according to specific tastes or dietary needs, or find professional cook-at-home chefs.
Instant on-demand food delivery service from local restaurants.
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The objective of Jean Bouteille is to provide a "zero waste" solution to stores so that they can offer their customers a consumption of truly ecological and sustainable wines. Jean Bouteille installs organic wine fountains and a fleet of reusable glass bottles in partner stores. The reusable deposit allows consumers to have a cheaper and greener wine supply. 300 stores are already equipped with JeanBouteille solutions in France and Belgium.
Port fluvial de Lille, 3ème rue, bâtiment E Lille, 59000 France
Surplus & Waste Management
Agri Marketplace is a B2B global marketplace where farmers and industry / retailers can make business transactions, supported by premium partners that facilitate logistics, legal support to sales contracts and quality insurance of the products.
Cal?ada da Consola??o N. 30, 7580-194 Alc?cer do S
Decision support technology
BlendBow sells two machines (Barmate One and Barmate Infinite) making cocktails in 20 to 40 seconds. BlendBow can make mojitos but also 300 cocktails according to your own recipes. They target all types of establishments (restaurants, bars, hotels, casinos, amusement parks). Barmates can prepare cocktails, but also control their costs and control the loss and ensure that the cocktail will remain unchanged from one bartender to another. After 24 months of R&D and 3 patents filed, BlendBow has designed the only cocktail machine capable of resolving key issues facing bar owners today: cocktail quality and preparation time.
14 rue Beffroy 92200, Neuilly France
Smart Appliances & Kitchen Management
As part of Forward Fooding’s endeavor of mapping food and foodtech startups, we have developed a downloadable white paper that explains what the Global FoodTech map is about including a deep dive into the Foodtech ecosystem and the data sources we use to feed this interactive tool. To read the latest about FoodTech, visit this link