Mad About Nuts as Food? Meet NutMad
Here at Forward Fooding, we’re always meeting up with start-ups trying to be ahead of the game, futuristic in their [...]
The new restaurant: Kiss My Grass
Kiss My Grass Question 1: What’s your 30-second elevator pitch for your company, to explain it to someone who’s never heard [...]
Beef Isn’t All Bad — Why Biltong Should Still Be On Your Snack Radar
2019 has seen a radical shift towards meatlessness — here in the Forward Fooding journalism department, we’ve covered Sainsbury’s introduction of [...]
Over The Moonji — Here’s The Scoop on Healthy Ice Cream
Ice cream, you scream, we all scream for…Moonji! Ice cream is one of the oldest indulgences, dating all the way [...]
Snacking Of The Future — Fruit Snacks
For years, snacking was the enemy. From fizzy drinks, salty crisps, to sugary candy, snacks have gotten a bad wrap [...]
Venitin Foods — Vegan Catering For Every Occassion
The number of vegans in Britain has doubled twice in the past four years; with the ever-growing consumer demand, the [...]
The Bare Nutcessity Of Life
Here at Forward Fooding, we’re food nuts, and nuts about food. That’s why, when we heard about Nutcessity, a premium [...]
Energy Shots To Start Your Day Kicking
As the days are getting longer and colder, the seasonal snuffles and sickness is right around the corner. But a [...]
Vegan, Gluten-Free, AND Refined-Sugar Free?
In the UK, 1 in every 10 people avoid gluten — that’s almost 7 million people. And we can guarantee that none [...]
Report: UK FoodTech ecosystem
The UK FoodTech ecosystem is seeing steady growth. Through overcoming certain obstacles, it has the potential to cement itself as [...]
Vegan Treats: A Humble Gem Nestled
Here at Forward Fooding, sometimes we come across a start-up who just radiates positivity and care. That’s what it was [...]
Investor Report — Top 5 of the week (August)
If you aren’t already aware the FoodTech industry is booming. With over 3,300 actors listed on Forward Fooding’s FoodTech Data Navigator and that [...]
Miss TeaSmith — Sri Lankan tea
Here at Forward Fooding, we work with a number of start-ups who are committed to bringing the tastes of the [...]
Cakey Love — Because It’s Always Afternoon Somewhere
Cakey Love — possibly the most self-explanatory name for a start-up we’ve come across, but cake’s not all their passionate [...]
A taste of Buenos Aires with every product
Sharing food is one of the most core aspects of human life. Food brings people together and makes them happy, [...]
Halal Delivery Straight To Your Door
Here at Forward Fooding, we recognise diversity in diet, from intolerances, preferences, to religion. Everyone should have access to delicious [...]
FIT DELIS — Ticking Every Box products
Shakes are truly running the world in 2019; as people become busier and busier, there’s a need to be able [...]
Bumblezest! One Sip At A Time
Bumblezest! Shaking Up The Industry, One Sip At A Time The drinks industry has been under scrutiny this past year; as [...]
Taking Food Back To Nature: Hunter & Gather
It’s no secret that within the world of food, there are a lot of secrets. From ingredients to origins, consumers [...]
Sustainable Kitchen: The Transformation Every Restaurant Needs
One of the major challenges faced by businesses is the rapid requirement to keep up with the changing tastes and [...]
Plant based Meat: A necessity and not a choice?
As a collective group we are witnessing turning points in history during this age of technology and mass information, the [...]
The Real Wine Gum: Is This The Future Of Alcohol?
When we heard about Real Wine Gums here at Forward Fooding, we couldn’t help but be excited. From the cosmopolitain [...]
Millo: The Blender As You’ve Never Seen It Before
It can be easy, when you’ve used a product for years, to cease to question it. Not for Millo. They [...]
Need For Sead! The Sesame Butter You Need To Try
Sead were one of our top start-ups to watch from the 2019 Just V Show; their chocolate sesame butter has to be [...]
Good Books, Good Food: Favourite Reads
It’s Book Lovers Day, and here at Forward Fooding, we’re not just about devouring delicious food, we’re also avid bibliophiles [...]
The Future of Food in the United Kingdom
Current figures related to the UK’s food supply chain are easy for no-deal Brexiteers to misconstrue as representative of a [...]
