We’re witnessing a groundbreaking shift in the global food system, driven by the Ag Biotech revolution. From bioengineered crops to carbon-sequestering farms, this wave of innovation is making our agriculture more sustainable, resilient, and productive.
Bio-engineered crops are transforming agriculture, offering drought-resistant solutions amid climate change. Explore the latest advancements, key technologies, and emerging startups driving this revolution.
CRISPR gene editing is reshaping the future of agriculture, offering the potential to fortify crops against harsh conditions, improve [...]
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