Food personalization: a new key competitive advantage to F&B companies?

In the food and beverage industry, personalization is also emerging as a key trend. Consumers are demanding more control over their diets, with specific recommendations based on their health and goals. According to Innova Market Survey, 64% of global consumers demand more personalized nutrition and products, tailored to their lifestyles. 

Food and drinks companies shifting to D2C models

Direct-to-consumer models aren’t anything new in the food and drinks industry. But this trend has significantly accelerated in recent months, [...]

By |2020-09-28T13:17:03+02:00September 28th, 2020|Categories: FOODTECH TRENDS & INSIGHTS|Tags: , , , , , , |Comments Off on Food and drinks companies shifting to D2C models
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