2020’s FoodTech 500 is open for applications: APPLY NOW!
Today is the day: we're over the moon to officially open the call for applications for the 2020's edition of [...]
Forward Fooding Announce New Partnership
We’re excited to introduce to you the Future of Food Series! Forward Fooding and Thought For Food both believe in [...]
A Bite Of Italy, From The Heart of Cirencester
The UK’s food scene is becoming increasingly diverse and multicultural; as the fusion of different cuisines enters into all aspects [...]
Energy Shots To Start Your Day Kicking
As the days are getting longer and colder, the seasonal snuffles and sickness is right around the corner. But a [...]
Report: UK FoodTech ecosystem
The UK FoodTech ecosystem is seeing steady growth. Through overcoming certain obstacles, it has the potential to cement itself as [...]
Investor Report — Top 5 of the week (August)
If you aren’t already aware the FoodTech industry is booming. With over 3,300 actors listed on Forward Fooding’s FoodTech Data Navigator and that [...]
Millo: The Blender As You’ve Never Seen It Before
It can be easy, when you’ve used a product for years, to cease to question it. Not for Millo. They [...]
Need For Sead! The Sesame Butter You Need To Try
Sead were one of our top start-ups to watch from the 2019 Just V Show; their chocolate sesame butter has to be [...]
MOMA — The perfect breakfast
For those of you who don’t know, MOMA stands for Making Oats More Awesome. And as a company, they’ve truly delivered [...]
Marketing The East For The West
Guruji. When we spoke to Akhil, Benjamin, and Karan, the minds behind the new lotus seed superfood snack, their focus [...]
Top Tips from Groovy Guruji
When Forward Fooding spoke to Guruji, a funky company who’ve brought tasty lotus seeds from India and given them a westernized [...]
Set-Backs, Success, and Seeds: Meet Guruji
When I first arrived at Forward Fooding, we’d just received a batch of Guruji’s sea salt and cacao popped lotus [...]
An Empowering Chat With Female Startup Founders
Women currently own 36% of startup businesses; whilst that’s a staggering 30% increase from 2007, it still poses the question [...]
Packaging Is The Crucial Ingredient of Food Startups
It doesn’t matter how your food tastes. It doesn’t matter whether your ingredients are vegan, or organic, or gluten-free. It [...]
Collaboration is Key: FoodSay — A Tale of Two Startups
It was predicted in that 2018 would be the year food startups would bloom, and they kept their promise. With the [...]
From City to Startup
Of the 400 million entrepreneurs globally, 95.1% have a bachelor’s degree, and 75.4% have worked in other companies for 6 [...]
Our Top Startups from London’s ‘Just V Show’
On Friday 5th July, Forward Fooding headed over to London Olympia’s ‘Just V Show’, a show which brings together vegans [...]
The vital importance of Startup relationships and events
Attending London Olympia’s ‘Just V Show’ this past weekend, Forward Fooding were able to meet and greet with some of [...]
18 months in the Italian (FoodTech) startup ecosystem – Part 1
About one and a half years ago, and after 7 years in foggy London, I followed my partner and moved [...]
18 months in the Italian (FoodTech) startup ecosystem— Part 2
After looking into the Italian startup ecosystem overall in the first part of this article, let zoom into what matters to us [...]
An interview with Foraging Fox
Behind every food start-up is a story…but just how important is the journey behind a product to the consumer? Frankie [...]
Samsung invests in the future of farming with UK startup Herdsy
Global tech giant Samsung paves the way for AgriFoodTech corp/startup collaboration Herdsy — leading the herd in AgriFoodTech corporate startup [...]
AgTech vs FoodTech
FoodTech? AgTech? AgriFoodTech? What do they all mean? The food industry is booming. The last 5 years have seen an exponential [...]
How collaborative data is transforming FoodTech
FoodTech Data Navigator by Forward Fooding Forward Fooding demonstrates how Collaborative Data is the new tool shaping the [...]
What are the UK investment trends shaping FoodTech?
Find out in AgFunder’s 2018 Europe Agri FoodTech Investing Report With over $1.6bn invested in AgriFoodTech in 2018, the newly [...]
FoodTech Data Navigator launch by Forward Fooding
It’s here, this week is the launch of our NEW FoodTech Data Navigator! We bring you the key highlights of [...]
Can collaboration help you avoid future collapse?
Could Debenhams have survived? Was there another way? Thinking about their future... This week Debenhams went into administration. A sad [...]
How to make shift happen
When you’re in a big business you have established ways and means of getting things done. Things are structured. There’s [...]
Are startups too Big to Change the World?
In 2015, a few days before Christmas Eve, the Belgian population awoke to much gloomy news: the whole country was [...]
Recap of FoodTech Matters 2018 ExCel London
On the 21st of November 2018 Food Tech Matters, a satellite conference part of Food Matters Live 2018, took place at ExCel [...]
Growth Hacking with Aggelos Mouzakitis
In case you missed Tuesday’s workshop — don’t fret! We’ve put together a recap of key takeaways so that you [...]
The Future of Food: Meetup Series Launch
Imagine a city that produces more food than it wastes? What if cities could produce all the food needed to [...]
Unbound 2018 Recap: Europe’s largest innovation festival
Last week we had the great honour to exhibit at Unbound London, Europe’s largest and most exciting innovation festival. The [...]
