FORWARD FOODING

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  • 11 February 2022

    2021 marks a record-breaking year for AgriFoodTech. Indeed, it saw $50.4B invested in 2021 globally, representing a +67% increase since 2020, and a +55.3% CAGR between 2017 and 2021. And the 500 International AgriFoodTech companies selected for the FoodTech 500 2021 are no different [...]

  • Why fungi fermentation is a blooming innovation.png

    31 January 2022

    As the sector keeps growing and new technologies continue to emerge, the alternative protein space is becoming increasingly complex to understand. In this article, we take a step back in order to try and explain what the alternative protein sector is all about, and where it is heading.

  • 11 January 2022

    SPANISH VERSION Estamos encantados de presentar el primer mapa del ecosistema FoodTech de LATAM, extraído del FoodTech Data Navigator. ¡Vea [...]

  • BCN Hub interviews

    10 January 2022

    Barcelona's Foodtech Innovation Hub is the first shared workspace dedicated to the most avant-garde food and Food Tech companies in Spain. In partnership with Talent Garden, Barcelona's hub is the ideal space for startups to connect with entrepreneurs and collaborate with established organizations and other startups in the food space.

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Forward Fooding is the world’s first collaborative platform for the food & beverage industry fostering innovation via FoodTech Data Intelligence and corporate-startup collaboration. Headquartered in London with satellite offices in Barcelona and Rome, they have built the largest FoodTech database in the world and have been fostering a global network of AgriFoodTech entrepreneurs since 2015. To learn more visit: forwardfooding.com

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